Cheesy Artichoke Bread
Forgive me for what I am about to do… I was going to wait awhile to share this one with you. And then I took a bite. And then I thought that maybe you might be having people over … Continue reading
Forgive me for what I am about to do… I was going to wait awhile to share this one with you. And then I took a bite. And then I thought that maybe you might be having people over … Continue reading
It’s not like we really need an excuse to make Mexican food but we have an official one on Sunday. So bring on the chips and salsa! I’ve been at the business of sharing recipes here for almost two years … Continue reading
I’ve made a whole lotta guacamole in my life. I’ve played around with ingredients, adding one thing or another, just to make things interesting. Then I had the wild idea to add everything under the sun, all at once. It … Continue reading
We spent the last week on the road touring college campuses with Boy #4, which just so happen to be in some of the most beautiful areas of California. We thought the decision of which school he will ultimately attend … Continue reading
We are deep into sports in this house. Right now it’s football and basketball but it seems to me we are always deep into one season or another. This is the observation of the only female in the house. Maybe … Continue reading
I’ve been oven “frying” ever since I saw Oprah’s chef, Rosie Daley, on her show about a zillion years ago making oven fried french fries. This was back when fat free was all the rage and let me tell you, I … Continue reading
Have you heard the whole thing about black eyed peas and good luck for the new year? I’m not typically one who gives in to superstition but this one involves food so it’s worth consideration. The idea is that if … Continue reading
Later today I’ll be on my way out of town again. Yeah, the kids are back at school so I thought I’d go lay on a beach somewhere and work on my tan. Oh, wait, I think that was just a … Continue reading
I had a feeling when I was putting these together that they were going to to be incredible and boy was I right. How can you go wrong with this list of ingredients, I mean, really. During the summer months … Continue reading
I have always been drawn to tomatillo salsa. There’s just something about the texture and slightly tart, sweet flavor that makes it impossible for me to stop dipping chip after chip. It also happens to be very easy to make. … Continue reading
I promise I will move on from my obsession with feta cheese soon but I came across this on Allrecipes and I just couldn’t stop myself. The name drew me in, I saw that it had feta, and then it … Continue reading
Billy Crystal is hosting the Oscars this year and I could not be happier! He hosted in 1992. I know this with all certainty because it was one of the most memorable years of my life. I was pregnant with … Continue reading
I found something wonderful to do with the feta cheese I had leftover after satisfying our Greek Salad craving. I gave this recipe a test run yesterday and when they came out of the oven I thought I should taste … Continue reading
I have a tendency to get a little carried away when it comes to menu planning for parties. For reasons I will never understand, I tell myself lies. In my delusional mind, I have nothing but time, I’m happy and … Continue reading
If you’ve been to enough parties, you’ve probably come across a variety of different cocktail meatballs. This is my take on this classic party snack. I frequently include these on my party menu because everyone loves em’ and they are … Continue reading