I’ve been waiting for grilling season to share this recipe with you and I do believe it is time! My barbecue has been fired up several times over the past couple of weeks and there’s no stopping me now. This … Continue reading
It’s not like we really need an excuse to make Mexican food but we have an official one on Sunday. So bring on the chips and salsa! I’ve been at the business of sharing recipes here for almost two years … Continue reading
As much as I love to cook, I always look forward to a meal out. After cooking and serving hungry men all week it can be hard to muster up any excitement over cooking on a Friday night. When the … Continue reading
We spent the last week on the road touring college campuses with Boy #4, which just so happen to be in some of the most beautiful areas of California. We thought the decision of which school he will ultimately attend … Continue reading
I’m squeezing in one more warm and cozy dish before moving into spring. It may be April but we’re still having soup and stew weather here and there. I don’t care what the calendar says, I love to cook things … Continue reading
With this post I promise many things. Speed of preparation. Simplicity in ingredients. Easy, breezy clean up. And possibly the most important thing of all, it goes exceptionally well with a nice glass of red wine. You’ll have a hearty, … Continue reading
Beer and St. Patrick’s Day go hand in hand, right? So when I got to thinking about this I knew exactly where to head for inspiration. I’ve followed Jackie Dodd of Domestic Fits for quite some time and then she … Continue reading
We’ve had a taste of summer around here for a few days but soon it will be back to the cold and rainy days of February. It’s not that I hate winter weather, really. Cozying up with a blanket in … Continue reading
I got this recipe from my sis a long, long time ago. I guess I should clarify which sister, since I’ve got four. I’m talking about this one. I once nearly fought to death over the last Ho Ho with this … Continue reading
I’ve been oven “frying” ever since I saw Oprah’s chef, Rosie Daley, on her show about a zillion years ago making oven fried french fries. This was back when fat free was all the rage and let me tell you, I … Continue reading
The new year has started off with a bang in our household. My husband and I run a small business and we are in the midst of preparing to relocate. I will be speaking more of this insanity as we … Continue reading
As I get ready to put up our Christmas tree and deck the halls with boughs of holly, in the back of my mind I’m dreaming about barbecue. Fa, la, la, la, la… La, la, la, la When the … Continue reading
We’ve had our fill of turkey, stuffing, mashed potatoes and gravy, sweet potatoes, cranberry sauce, and pie. I have a feeling you may be in the same boat. I did a 20 pound turkey this year just to be sure I’d … Continue reading
A good Crock-Pot recipe is gold. It’s gold I tell you! If you have a child that is involved in sports you know what I’m talking about. A lot of our water polo games this season have been right at … Continue reading
I spent the weekend in San Francisco at Foodbuzz Festival 2012 eating, drinking, and meeting a great group of like-minded food bloggers. Every event at the festival this year was centered around food and drink. When I got home I … Continue reading
