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Curry Chicken Salad Sandwiches
Prep Time
10 mins
Total Time
10 mins
 

Grab a rotisserie chicken next time you visit the store and mix up this easy Curry Chicken Salad. These sandwiches are perfect for lunch or a light dinner.

Course: Lunch, Main Course
Cuisine: American
Servings: 4
Calories: 261 kcal
Ingredients
Chicken Salad:
  • 2 1/2 cups cooked chopped chicken (I used rotisserie chicken)
  • 1/3 cup golden raisins
  • 1 stalk celery sliced
  • 1/4 cup diced red onion
  • 2 tablespoons chopped fresh Italian parsley
Curry Dressing:
  • 1/2 cup mayonnaise light or regular
  • 1/2 cup plain Greek yogurt
  • 4 teaspoons curry powder
  • 2 teaspoons sugar
  • 1/2 teaspoon salt
  • fresh ground black pepper to taste
Instructions
  1. Combine the chicken, raisins, celery, and onion in a medium mixing bowl.
  2. Combine the dressing ingredients in a separate small bowl and pour over the chicken salad mixture. Mix until salad is well coated in dressing. Sprinkle with parsley and mix until combined.
  3. Serve on sandwich rolls or add a scoop to salad greens.
Nutrition Facts
Curry Chicken Salad Sandwiches
Amount Per Serving
Calories 261 Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 3g19%
Cholesterol 13mg4%
Sodium 482mg21%
Potassium 182mg5%
Carbohydrates 15g5%
Fiber 1g4%
Sugar 11g12%
Protein 4g8%
Vitamin A 206IU4%
Vitamin C 4mg5%
Calcium 46mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.