5 Minute Broccoli Kale Slaw
It's easy to keep the ingredients on hand to throw together this 5 Minute Broccoli Kale Slaw any night of the week. A versatile, healthy side dish that adds a burst of color to your plate.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Salad, Side Dish
Cuisine: American
Servings: 6
Calories: 207kcal
- 12 ounce package broccoli slaw
- 2 cups finely chopped kale
- ½ cup dried cranberries
- ½ cup slivered almonds
Simple Slaw Vinaigrette:
- ⅓ cup white wine vinegar
- ¼ cup vegetable oil
- 2 tablespoons sugar
- 1 teaspoon Dijon mustard
- ½ teaspoon celery seed
- ½ teaspoon salt
Place all vinaigrette ingredients in a mason jar or other container with a tight-fitting lid and shake well to combine.
Combine the broccoli slaw, kale cranberries, and slivered almonds in a large serving bowl. Toss with vinaigrette and serve.
Look for packaged broccoli slaw in the produce section with the other bagged/packaged items.
To make this even faster to prepare I used bagged, pre-washed, chopped kale and chopped it down a bit more before adding to the salad.
Calories: 207kcal | Carbohydrates: 19g | Protein: 5g | Fat: 14g | Saturated Fat: 8g | Sodium: 229mg | Potassium: 357mg | Fiber: 2g | Sugar: 11g | Vitamin A: 2458IU | Vitamin C: 80mg | Calcium: 87mg | Iron: 1mg