Fresh ingredients and a made from scratch dressing combine to make this Easy Chicken Cobb Salad. A restaurant quality salad you can easily make at home in under 30 minutes.
Add the rotisserie chicken, halved grape tomatoes, avocado, radishes (if using), bacon, eggs and blue cheese over the top of the greens in neat rows. Season the salad with freshly ground black pepper, to taste.
Add all ingredients to a wide mouth pint-sized mason jar, seal tightly, and shake it like crazy. Dressing will emulsify (thicken) when you shake it up really well.
Drizzle the dressing over individual servings of the Classic Cobb Salad.
Makes about 1 cup of dressing. Leftover dressing keeps well if refrigerated in an airtight container for up to two weeks.
Nutrition information was calculated for 1 serving with approximately 2 tablespoons of dressing.
I also like to put out some creamy dressings like Ranch or blue cheese - SO good with a little vinaigrette and a drizzle of a creamy dressing.