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A spoon resting in a mason jar filled with cilantro lime vinaigrette on a kitchen counter with salad ingredients.
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5 from 1 vote

Cilantro Lime Vinaigrette

This fresh and citrusy Cilantro Lime Vinaigrette is a delicious way to add a ton of flavor to your salads. This easy salad dressing recipe has a short list of ingredients and takes just 5 minutes to make!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment, Dressing
Cuisine: American, Mexican, Southwest
Servings: 10
Calories: 137kcal
Author: Valerie Brunmeier

Ingredients

  • 1 cup lightly packed fresh cilantro leaves thick stems removed
  • ¼ cup seasoned rice vinegar
  • ¼ cup fresh lime juice from 1 ½ to 2 limes
  • 1 tablespoon honey
  • ½ teaspoon minced garlic
  • ½ teaspoon sea salt
  • ⅔ cup extra virgin olive oil

Instructions

  • Add the cilantro, rice vinegar, lime juice, honey, garlic, and salt to the bowl of a food processor or blender. Process until well combined. With the machine running, slowly pour the oil through the feed tube and continue to process until smooth and well combined.
  • Transfer to a mason jar or other airtight container and refrigerate until ready to serve.

Notes

Yields approximately 1 ¼ cup of salad dressing.

Nutrition

Serving: 2tablespoons | Calories: 137kcal | Carbohydrates: 2g | Protein: 0.1g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Sodium: 118mg | Potassium: 17mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 111IU | Vitamin C: 2mg | Calcium: 3mg | Iron: 0.1mg