Keep a Homemade Frozen Lasagna in your freezer for an easy meal on a busy day!
Preheat oven to 375 degrees F. Bake covered lasagna for 50 minutes. Remove foil and continue to bake another 10 to 15 minutes until heated through and bubbly around edges.
To take and bake your lasagna, keep it frozen until you are ready to depart and then place the frozen lasagna between some ice packs in a cooler.
Lasagna will keep well in freezer for 3 to 4 months.