It’s easy to keep the ingredients on hand to throw together this 5 Minute Broccoli Kale Slaw any night of the week. A versatile, healthy side dish that adds a burst of color to your plate.
It actually took me less than 5 minutes to put this tasty slaw together but I didn’t think 4.3582 Minute Broccoli Kale Slaw was a good name.
So, I rounded up.
The slaw includes a couple of cups of chopped kale, dried cranberries, one package of broccoli slaw (love the stuff!), and slivered almonds. To make life simple, grab a bag of pre-washed, chopped kale and just cut it down a bit more before adding it to the bowl.
The ingredients are loaded with texture and color and create a really pretty and super tasty, healthy side dish choice.
Toss it with a Simple Slaw Vinaigrette (recipe below) and bam, you’ve got yourself a super wholesome, high-fiber, crunchy, tangy, slightly sweet 5 Minute Broccoli Kale Slaw.
It’s a great way to balance out a juicy burger or pile it high on pulled pork or BBQ beef sandwiches.
For two more fresh and healthy salad recipes I love check out this Asian Chicken Cranberry Salad and this Orzo Salad.
5 Minute Broccoli Kale Slaw
- 12 ounce package broccoli slaw
- 2 cups finely chopped kale
- ½ cup dried cranberries
- ½ cup slivered almonds
Simple Slaw Vinaigrette:
- ⅓ cup white wine vinegar
- ¼ cup vegetable oil
- 2 tablespoons sugar
- 1 teaspoon Dijon mustard
- ½ teaspoon celery seed
- ½ teaspoon salt
- Place all vinaigrette ingredients in a mason jar or other container with a tight-fitting lid and shake well to combine.
- Combine the broccoli slaw, kale cranberries, and slivered almonds in a large serving bowl. Toss with vinaigrette and serve.
Nutrition information is automatically calculated using generic ingredients, and is an estimate not a guarantee. For more accurate results, please refer to the labels on your ingredients at home.
Questions and Reviews
Great recipe! Due to mustard allergy, I left it out of dressing, substituted honey for sugar, and added a bit of orange, lemon and lime juice. Delish!
This is a healthy delicious salad with a beautiful lemony dressing !
This is a super simple recipe but awesome. I made some of my own tweeks. I wanted it to be more like a meal so I added some shredding chicken I had in the fridge, more kale, some garlic and subbed out for apple cider vinegar, avocado oil, cane sugar & pink sea salt! Delicious!!!?
how many calories.
I have not tried making slaw with Kale before but love he idea! The prepacked slaws and salads are so great for saving time. I missed seeing you at Blogher this year. XO
Made this to go along with our Sunday family dinner and it was delicious. I will be making it again. Thanks for the simple and tasty recipe.
I’m so glad you enjoyed it, Elsa. Thanks so much for your comment 🙂