A super moist cake that is studded with apples and topped with a walnut streusel. Serve this Easy Apple Crumble Cake with ice cream for dessert and eat the leftovers with breakfast the next morning!
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This is truly a multi-purpose cake. It’s not overly sweet and the delicate texture reminds me of coffee cake but it’s just so darn delicious with vanilla ice cream that I can’t decide whether it should be served for breakfast or dessert – so I’m saying both!
That is unless you’d like a little ice cream with your breakfast. No judgment here!
And, pass that ice cream over here please. [Read More…]