Slow Cooker Cuban Pork with Black Beans and Rice is a satisfying, flavorful meal you can make any night of the week. The pork roast cooks low and slow throughout the day and the black beans and rice can be made just before you are ready to serve.
Bowl meals are one of my favorite go-to recipe ideas for a busy weeknight. They typically involve meat that has been been cooked low and slow until fork tender and easy to shred, and some rice and beans. From there you can go with an assortment of other additions and toppings.
And of course, the best way to create tender, shredded meat while you attend to your busy life is with your trusty slow cooker! [Read More…]