These cute little Muffin Tin Hash Brown and Scrambled Egg Cups are a fantastic choice for a special brunch menu. Easy to make and so pretty on the plate!
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Okay, guys, this post is going to be short and sweet. So unusual for me, I know.
I’m slacking off in preparation for Mother’s Day. I have big plans to be a major slacker on Sunday.
I thought there would be a few of you out there planning a Mother’s Day brunch menu and I’m telling you, these cutie pies are just perfect. In addition to being totally delicious, they are easy to prepare and I just love how they look on a platter. [Read More…]